Kielbasa Pasta Salad Recipe

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Kielbasa Pasta Salad
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Ingredients
8
Count
Nutrition
223
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 1 package (16 oz) spiral pasta
  • 1-1/2 cups thinly sliced fully cooked johnsonville polish kielbasa sausage or polish sausage
  • 1 can (2-1/4 oz) sliced ripe olives, drained
  • 1 cup mayonnaise

Directions:

  1. Cook pasta according to package directions; drain and rinse in cold water. Place pasta in a large bowl; add the sausage, olives and Parmesan cheese. In a small bowl, combine the mayonnaise, vinegar and salad dressing mix. Stir into the pasta mixture. Add croutons and toss to coat. Serve immediately. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.77 Kcal (933 kJ)
Calories from fat 142.77 Kcal
% Daily Value*
Total Fat 15.86g 24%
Cholesterol 9.68mg 3%
Sodium 331.32mg 14%
Potassium 8.76mg 0%
Total Carbs 15g 5%
Sugars 3.14g 13%
Dietary Fiber 0.07g 0%
Protein 3.72g 7%
Iron 0.1mg 1%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 462.4 Kcal (1936 kJ)
Calories from fat 296.34 Kcal
% Daily Value*
Total Fat 32.93g 24%
Cholesterol 20.1mg 3%
Sodium 687.71mg 14%
Potassium 18.18mg 0%
Total Carbs 31.14g 5%
Sugars 6.53g 13%
Dietary Fiber 0.15g 0%
Protein 7.72g 7%
Iron 0.2mg 1%
Calcium 51.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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