Kansas Cucumber Salad Recipe

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Kansas Cucumber Salad
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Ingredients:

Directions:

  1. In a large bowl, combine Miracle Whip, sugar, vinegar, dill and salt if desired; mix well. Add cucumbers and onions; toss. Cover and chill for at least 1 hour. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.73 Kcal (284 kJ)
Calories from fat 34.6 Kcal
% Daily Value*
Total Fat 3.84g 6%
Cholesterol 9.76mg 3%
Sodium 414.41mg 17%
Potassium 145.85mg 3%
Total Carbs 9.9g 3%
Sugars 6.98g 28%
Dietary Fiber 1.1g 4%
Protein 1.05g 2%
Vitamin C 3.6mg 6%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 47.96 Kcal (201 kJ)
Calories from fat 24.5 Kcal
% Daily Value*
Total Fat 2.72g 6%
Cholesterol 6.91mg 3%
Sodium 293.47mg 17%
Potassium 103.29mg 3%
Total Carbs 7.01g 3%
Sugars 4.94g 28%
Dietary Fiber 0.78g 4%
Protein 0.74g 2%
Vitamin C 2.6mg 6%
Calcium 11.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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