Directions:
- Brown hamburger, onions and chili’s until hamburger is cooked and onions are transparent.
- Stir in tomato sauce and 1°C of cheese.
- Heat oil in frying pan and place one tortilla into oil. Cook for approx 15 seconds (or until soft) Remove from oil, and place on a paper towel covered plate. Place a spoonful of the meat mixture in the center of tortilla, roll it up, and place in a greased baking dish - seam side down. Continue this process until all 8 tortillas are filled.
- Pour enchilada sauce over tortillas, sprinkle with rest of cheese, and bake at 350 degrees for 25 minute or until bubbly and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1102.22 Kcal (4615 kJ) | ||
| Calories from fat | 915.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 101.75g | 157% | |
|---|---|---|---|
| Cholesterol | 90.01mg | 30% | |
| Sodium | 627.57mg | 26% | |
| Potassium | 413.4mg | 9% | |
| Total Carbs | 30.76g | 10% | |
| Sugars | 1.95g | 8% | |
| Dietary Fiber | 2.17g | 9% | |
| Protein | 22.75g | 46% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 2.7mg | 15% | |
| Calcium | 365.6mg | 37% | |
| Amount Per 100 g | |||
| Calories | 360.64 Kcal (1510 kJ) | ||
| Calories from fat | 299.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.29g | 157% | |
|---|---|---|---|
| Cholesterol | 29.45mg | 30% | |
| Sodium | 205.34mg | 26% | |
| Potassium | 135.26mg | 9% | |
| Total Carbs | 10.06g | 10% | |
| Sugars | 0.64g | 8% | |
| Dietary Fiber | 0.71g | 9% | |
| Protein | 7.44g | 46% | |
| Vitamin C | 2.7mg | 14% | |
| Iron | 0.9mg | 15% | |
| Calcium | 119.6mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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