Directions:
- Preheat over to 350 degrees and grease a 1 quart dish.
- Brown your sausage and drain the grease.
- Mix sour cream, mustard and sausage. Place on bottom of baking dish.
- Put layer of cheese over top.
- Scramble the eggs and add onion flakes, salt and pepper. Pour over the cheese.
- Sprinkle with paprika.
- Bake 25 minutes (and make sure eggs are cooked).
- Remove from oven, increase temp to 375 degrees, place biscuits over top of the eggs, return to over and baken an additional 7 minutes or until biscuits are done to your liking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 623.91 Kcal (2612 kJ) | ||
| Calories from fat | 352.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.17g | 60% | |
|---|---|---|---|
| Cholesterol | 392.81mg | 131% | |
| Sodium | 1449.81mg | 60% | |
| Potassium | 640.28mg | 14% | |
| Total Carbs | 35.67g | 12% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 33.78g | 68% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 3.8mg | 21% | |
| Calcium | 395.6mg | 40% | |
| Amount Per 100 g | |||
| Calories | 197.96 Kcal (829 kJ) | ||
| Calories from fat | 111.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.43g | 60% | |
|---|---|---|---|
| Cholesterol | 124.64mg | 131% | |
| Sodium | 460.01mg | 60% | |
| Potassium | 203.15mg | 14% | |
| Total Carbs | 11.32g | 12% | |
| Sugars | 0.21g | 3% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 10.72g | 68% | |
| Vitamin C | 0.8mg | 4% | |
| Vitamin A | 0.3mg | 26% | |
| Iron | 1.2mg | 21% | |
| Calcium | 125.5mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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