Directions:
- Preheat oven to 350. (This can all be done concurrently).
- In large skillet, simmer chicken breasts in olive oil, white wine, and/or butter until lightly browned.
- Cool, break/cut into pieces, set aside.
- In large saucepan, saute onion and garlic until soft. Add all canned ingredients (and peppers, if desired).
- Stir and simmer, covered, about 8 minutes.
- Add chicken and simmer until chicken is hot.
- In large pot, boil spaghetti 10-12 minutes until just done.
- Drain, rinse under cold water, and drain again. Place in large pot for remainder of steps.
- Add sauce with chicken to the spaghetti and mix well. Sauce should resemble typical pasta sauce in that it is not too thin, but liquid enough to reduce in oven.
- Cover with top or foil and bake in oven for 30-40 minuntes. Take off cover, lay cheese over top, and place back in oven uncovered. Bake until cheese is melted, about 7 minutes.
- Can reheat in microwave with more cheese the next day!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 276.3 Kcal (1157 kJ) | ||
| Calories from fat | 128.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.33g | 22% | |
|---|---|---|---|
| Cholesterol | 69.79mg | 23% | |
| Sodium | 1055.84mg | 44% | |
| Potassium | 349.17mg | 7% | |
| Total Carbs | 12.28g | 4% | |
| Sugars | 5.89g | 24% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 23.97g | 48% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 177.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 145.73 Kcal (610 kJ) | ||
| Calories from fat | 68.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.56g | 22% | |
|---|---|---|---|
| Cholesterol | 36.81mg | 23% | |
| Sodium | 556.89mg | 44% | |
| Potassium | 184.17mg | 7% | |
| Total Carbs | 6.47g | 4% | |
| Sugars | 3.1g | 24% | |
| Dietary Fiber | 0.56g | 4% | |
| Protein | 12.65g | 48% | |
| Vitamin C | 1.2mg | 4% | |
| Iron | 0.3mg | 3% | |
| Calcium | 93.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Broccoli Cauliflower Soup
Head cauliflower, Head of broccoli and 9 more.. -
White Chili(Vegetarian)
Dry navy beans, Onion, chopped, Garlic cloves, minced and 10 more.. -
Fish with Green Chilies
Mild fish fillets (cod, sole, etc.), Onion, thinly sliced and 8 more.. -
Zero Point Soup
Sliced carrots, Diced onions, Garlic cloves, minced and 10 more.. -
Classic Lasagna With Meat Sauce, Tomatoes and Bechamel Sauce ( L
Olive oil, Ground veal, Salt, White onion, chopped finely and 26 more.. -
Fresh Tomato Pasta Sauce
Olive oil, Brown onion (large), Garlic cloves, crushed and 10 more.. -
Easy Broccoli Cheese Soup
Onion, finely chopped and 12 more.. -
Easy Slow Cooker Chicken
Skinless, boneless chicken breast halves skinless , bonel... and 4 more.. -
Chicken & Rice Casserole
Boneless skinless chicken breasts, Cream of chicken soup and 8 more.. -
Chicken and Rice
Cream of chicken soup, Cream of mushroom soup and 5 more.. -
Easy Cheesy Chicken Casserole
Cooked boneless skinless chicken breasts, Onion, diced and 7 more.. -
Easy Chicken and Rice
Cream of chicken soup, Cream of mushroom soup and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
