Hot Spinach Dip Recipe

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Ingredients:

Serving

2 tsp olive oil
1 cup onion, diced
2 garlic cloves, finely minced
1 lb fresh spinach, cleaned, trimmed & coarsely chopped
1/2 cup milk
8 oz cream cheese
3 dashes worcestershire sauce
3 dashes hot sauce , such as tabasco
3/4 - 1 cup mozzarella cheese, shredded
1/2 tsp paprika
coarse salt and ground pepper

Directions:

Preheat oven to 425 degrees.
In a pot, heat 1 tbsp oil over medium heat. Add spinach; cook until completely wilted, approximate 5 minutes. Transfer to a colander; drain, pressing to release all excess liquid.
Add remaining olive oil to pot. Saute onions and garlic, until softened and onions lightly browned. Add milk and heat. Stir in cream cheese until smooth. Add spinach, Worcestershire sauce, hot sauce, and 1/2 cup mozzarella; stir to combine. Season with salt and pepper. Stir in paprika. Pour into a shallow baking dish; sprinkle with remaining mozzarella.
Bake until golden brown, 15-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	304.39 Kcal (1274 kJ)
Calories from fat	194.22 Kcal
		% Daily Value*
Total Fat	21.58g	33%
Cholesterol	67.46mg	22%
Sodium	471.2mg	20%
Potassium	855.98mg	18%
Total Carbs	13.58g	5%
Sugars	5.12g	20%
Dietary Fiber	3.7g	15%
Protein	16.21g	32%
Vitamin C	35mg	58%
Iron	3.5mg	19%
Calcium	456.6mg	46%

Amount Per 100 g
Calories	112.91 Kcal (473 kJ)
Calories from fat	72.04 Kcal
		% Daily Value*
Total Fat	8g	33%
Cholesterol	25.02mg	22%
Sodium	174.78mg	20%
Potassium	317.5mg	18%
Total Carbs	5.04g	5%
Sugars	1.9g	20%
Dietary Fiber	1.37g	15%
Protein	6.01g	32%
Vitamin C	13mg	58%
Iron	1.3mg	19%
Calcium	169.4mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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