Directions:
- Beat eggs for 3 minutes on high until foamy.
- Beat in sugar, then add flour and baking powder.
- Mix in milk and vanilla.
- Pour into a greased and floured 8” pan and bake at 350* for 45 minutes to 1 hour, until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 199.7 Kcal (836 kJ) | ||
| Calories from fat | 44.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.94g | 8% | |
|---|---|---|---|
| Cholesterol | 41.23mg | 14% | |
| Sodium | 439.97mg | 18% | |
| Potassium | 139.94mg | 3% | |
| Total Carbs | 34.87g | 12% | |
| Sugars | 15.53g | 62% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 4.26g | 9% | |
| Iron | 1.5mg | 8% | |
| Calcium | 107.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 277.22 Kcal (1161 kJ) | ||
| Calories from fat | 61.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.86g | 8% | |
|---|---|---|---|
| Cholesterol | 57.23mg | 14% | |
| Sodium | 610.75mg | 18% | |
| Potassium | 194.26mg | 3% | |
| Total Carbs | 48.41g | 12% | |
| Sugars | 21.56g | 62% | |
| Dietary Fiber | 2.89g | 8% | |
| Protein | 5.91g | 9% | |
| Iron | 2mg | 8% | |
| Calcium | 149.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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