Queijadas Recipe

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Ingredients:

Serving

3 eggs
2 cups white sugar
3 tbsp butter
3/4 cup all-purpose flour
2 cups milk
1/2 tsp vanilla extract

Directions:

Preheat oven to 325 degrees F (165 degrees C).
In a blender, combine eggs, sugar and butter. Blend until smooth. Pour in flour and milk, a little at a time, blending until smooth again. Stir in vanilla.
Pour into muffin tins, filling 3/4 full. Bake in preheated oven 45 minutes, until golden brown. Serve hot or cold.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	107.87 Kcal (452 kJ)
Calories from fat	24.32 Kcal
		% Daily Value*
Total Fat	2.7g	4%
Cholesterol	32.91mg	11%
Sodium	22.49mg	1%
Potassium	59.17mg	1%
Total Carbs	18.74g	6%
Sugars	14.44g	58%
Dietary Fiber	0.16g	1%
Protein	2.31g	5%
Iron	0.2mg	1%
Calcium	38.8mg	4%

Amount Per 100 g
Calories	194.08 Kcal (813 kJ)
Calories from fat	43.76 Kcal
		% Daily Value*
Total Fat	4.86g	4%
Cholesterol	59.22mg	11%
Sodium	40.46mg	1%
Potassium	106.45mg	1%
Total Carbs	33.72g	6%
Sugars	25.99g	58%
Dietary Fiber	0.28g	1%
Protein	4.16g	5%
Iron	0.4mg	1%
Calcium	69.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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