Directions:
- Beat eggs and sugar for about 2 minutes.
- Add remaining ingredients and beat for 2 minutes.
- Grease pans heavily and coat with sugar.
- Bake for 1 hour at 350 degres.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 663.41 Kcal (2778 kJ) | ||
| Calories from fat | 306.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.07g | 52% | |
|---|---|---|---|
| Cholesterol | 98.7mg | 33% | |
| Sodium | 1289.21mg | 54% | |
| Potassium | 315.04mg | 7% | |
| Total Carbs | 83.01g | 28% | |
| Sugars | 36.51g | 146% | |
| Dietary Fiber | 5.1g | 20% | |
| Protein | 9.95g | 20% | |
| Iron | 3.5mg | 19% | |
| Calcium | 244.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 363.55 Kcal (1522 kJ) | ||
| Calories from fat | 168.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.67g | 52% | |
|---|---|---|---|
| Cholesterol | 54.09mg | 33% | |
| Sodium | 706.49mg | 54% | |
| Potassium | 172.64mg | 7% | |
| Total Carbs | 45.49g | 28% | |
| Sugars | 20g | 146% | |
| Dietary Fiber | 2.79g | 20% | |
| Protein | 5.45g | 20% | |
| Iron | 1.9mg | 19% | |
| Calcium | 134.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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