Directions:
- Cook bacon, then set aside on paper towel to drain.
- Combine mayonnaise,dill weed,and garlic. Mix thoroughly.
- Add both cheeses and mix again.
- Crumble the bacon and add to mixture along with the chopped artichokes. Mix thoroughly.
- Spoon mixture into a baking dish and bake at 350 degrees for 30 minutes'.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.2 Kcal (1429 kJ) | ||
| Calories from fat | 303.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.7g | 52% | |
|---|---|---|---|
| Cholesterol | 39.86mg | 13% | |
| Sodium | 457.68mg | 19% | |
| Potassium | 71.54mg | 2% | |
| Total Carbs | 1.35g | 0% | |
| Sugars | 0.79g | 3% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 8.15g | 16% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 179.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 493.9 Kcal (2068 kJ) | ||
| Calories from fat | 439.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.78g | 52% | |
|---|---|---|---|
| Cholesterol | 57.7mg | 13% | |
| Sodium | 662.51mg | 19% | |
| Potassium | 103.56mg | 2% | |
| Total Carbs | 1.95g | 0% | |
| Sugars | 1.14g | 3% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 11.8g | 16% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 260.2mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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