Hot and Spicy Party Meatballs & Dip Recipe

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Hot and Spicy Party Meatballs & Dip
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Ingredients
5
Count
Nutrition
428
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Mix ground beef and 4 tbsp of Hot and Spicy coating.
  2. Make (2 dozen) 1-inch balls. Sake in rest of coating and put on cookie sheet.
  3. Bake 15 minutes at 350°F or till done.
  4. In a small bowl, mix mayonnaise and barbecue sauce for dipping. (Add peppers if using jalapenos).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.44 Kcal (1794 kJ)
Calories from fat 321.59 Kcal
% Daily Value*
Total Fat 35.73g 55%
Cholesterol 82.76mg 28%
Sodium 345.9mg 14%
Potassium 368.21mg 8%
Total Carbs 5.28g 2%
Sugars 4.72g 19%
Dietary Fiber 0.24g 1%
Protein 22.12g 44%
Vitamin C 0.6mg 1%
Iron 2.4mg 13%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 273.01 Kcal (1143 kJ)
Calories from fat 204.92 Kcal
% Daily Value*
Total Fat 22.77g 55%
Cholesterol 52.74mg 28%
Sodium 220.42mg 14%
Potassium 234.63mg 8%
Total Carbs 3.37g 2%
Sugars 3.01g 19%
Dietary Fiber 0.15g 1%
Protein 14.09g 44%
Vitamin C 0.4mg 1%
Iron 1.5mg 13%
Calcium 17mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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