Horsey Deviled Eggs Recipe

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Horsey Deviled Eggs
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Ingredients
7
Count
Nutrition
162
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. For best results cook the eggs as follows: Place the eggs in a saucepan and cover with cold water.
  2. Over med-high heat, bring the water/eggs to a boil.
  3. As soon as the water begins to boil, turn the burner off.
  4. Let the pan of eggs sit on the burner for 15 minutes.
  5. Remove from heat and drain water.
  6. Cover the eggs with ice cubes.
  7. Add water until eggs are fully covered.
  8. Let pan sit in the sink until eggs are cold enough to handle and peel.
  9. Peel the eggs and rinse off with cold water.
  10. Cut each egg in half and place on a plate.
  11. Remove the yolks and put them into a small bowl Mash the egg yolks with a fork.
  12. Add the mayonnaise, horseradish sauce and pickle juice Mix well with a spoon or fork.
  13. Add the diced pickles and onions Mix well.
  14. With a spoon, scoop about 1 teaspoon of the egg yolk mixture into each egg white.
  15. If desired, sprinkle paprika on the eggs.
  16. Cover with plastic wrap.
  17. Refrigerate for at least one hour before serving to allow flavors to blend together.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.31 Kcal (680 kJ)
Calories from fat 120.74 Kcal
% Daily Value*
Total Fat 13.42g 21%
Cholesterol 283.49mg 94%
Sodium 232.14mg 10%
Potassium 112.59mg 2%
Total Carbs 1.28g 0%
Sugars 0.21g 1%
Dietary Fiber 0.03g 0%
Protein 9.95g 20%
Vitamin C 0.2mg 0%
Iron 1.5mg 8%
Calcium 47.4mg 5%
Amount Per 100 g
Calories 176.36 Kcal (738 kJ)
Calories from fat 131.19 Kcal
% Daily Value*
Total Fat 14.58g 21%
Cholesterol 308.03mg 94%
Sodium 252.24mg 10%
Potassium 122.34mg 2%
Total Carbs 1.39g 0%
Sugars 0.23g 1%
Dietary Fiber 0.03g 0%
Protein 10.81g 20%
Vitamin C 0.3mg 0%
Iron 1.6mg 8%
Calcium 51.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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