Honey Cupcakes With Orange Icing Recipe

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Ingredients:

Serving

cupcakes
1/2 cup. whole wheat flour
1/2 cup. all purpose flour
1/2 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. sea salt
1/3 cup. skim milk
2 eggs
1/4 cup. applesauce
1/4 cup. olive oil
2/3 cup. honey
1/2 tsp. vanilla
icing
1 1/2 cup. powdered sugar
1 1/2 tsp. orange juice
1/2 tsp. orange extract
1/2 tsp. orange zest

Directions:

Mix ingredients for icing. (You want to do this first, the longer it sits the thicker it gets)
Mix all cupcake ingredients in a bowl until well blended.
Pour into paper-lined muffin trays.
Bake at 375 F for 20 min.
Drizzle with icing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	533.82 Kcal (2235 kJ)
Calories from fat	210.98 Kcal
		% Daily Value*
Total Fat	23.44g	36%
Cholesterol	27.42mg	9%
Sodium	525.67mg	22%
Potassium	992.19mg	21%
Total Carbs	77.08g	26%
Sugars	48.69g	195%
Dietary Fiber	0.34g	1%
Protein	6.04g	12%
Vitamin C	0.8mg	1%
Iron	0.6mg	3%
Calcium	58.2mg	6%

Amount Per 100 g
Calories	399.95 Kcal (1675 kJ)
Calories from fat	158.07 Kcal
		% Daily Value*
Total Fat	17.56g	36%
Cholesterol	20.54mg	9%
Sodium	393.85mg	22%
Potassium	743.38mg	21%
Total Carbs	57.75g	26%
Sugars	36.48g	195%
Dietary Fiber	0.25g	1%
Protein	4.53g	12%
Vitamin C	0.6mg	1%
Iron	0.5mg	3%
Calcium	43.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.6

Points
15

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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