Homemade Sugar-Free Instant Vanilla Pudding Recipe

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Homemade Sugar-Free Instant Vanilla Pudding
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Ingredients:

  • 16 (1 g) packets equal sugar substitute
  • 3/4 cup instant clear jel
  • 2 1/2 tsp vanilla powder
  • 1/8 tsp table salt
  • 4 cups milk

Directions:

  1. Combine sweetener, clear jel, vanilla powder and salt in a blender. Run on high about 30 seconds to combine and grind the sugar to powder.
  2. Add milk and blend on medium until smooth. Portion into 1/2 cup servings. Place a square of plastic wrap on the surface of each portion, then refrigerate at least 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.68 Kcal (204 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 2.45mg 1%
Sodium 89.36mg 4%
Potassium 193.05mg 4%
Total Carbs 7.11g 2%
Sugars 7.11g 28%
Protein 3.68g 7%
Calcium 149.6mg 15%
Amount Per 100 g
Calories 38.66 Kcal (162 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.95mg 1%
Sodium 70.97mg 4%
Potassium 153.32mg 4%
Total Carbs 5.64g 2%
Sugars 5.64g 28%
Protein 2.92g 7%
Calcium 118.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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