Directions:
- Preheat oven to 350 degrees. Combine eggs, milk, salt, and pepper. Spread the grated cheese evenly in the bottom of the pie shell. Mix the spinach, mushrooms, and herbs and spoon over the cheese. Pour the milk-and-egg mixture over all. Dot the top with butter. Place the pie plate on a cookie sheet and bake until set, 30-35 minutes. Remove when the outside is set and the middle still jiggles when shaken. Let stand 10-15 minutes before you cut it.
- Set each slice on few leaves of fresh grens and add chive blossoms. For a spectacular brunch, serve with sliced melon, strawberries, or orange sections.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 933.57 Kcal (3909 kJ) | ||
| Calories from fat | 448 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.78g | 77% | |
|---|---|---|---|
| Cholesterol | 189.7mg | 63% | |
| Sodium | 823.32mg | 34% | |
| Potassium | 885.47mg | 19% | |
| Total Carbs | 102.65g | 34% | |
| Sugars | 16.5g | 66% | |
| Dietary Fiber | 3.77g | 15% | |
| Protein | 26.39g | 53% | |
| Vitamin C | 7.8mg | 13% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4mg | 22% | |
| Calcium | 604.9mg | 60% | |
| Amount Per 100 g | |||
| Calories | 192.17 Kcal (805 kJ) | ||
| Calories from fat | 92.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.25g | 77% | |
|---|---|---|---|
| Cholesterol | 39.05mg | 63% | |
| Sodium | 169.47mg | 34% | |
| Potassium | 182.26mg | 19% | |
| Total Carbs | 21.13g | 34% | |
| Sugars | 3.4g | 66% | |
| Dietary Fiber | 0.78g | 15% | |
| Protein | 5.43g | 53% | |
| Vitamin C | 1.6mg | 13% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.8mg | 22% | |
| Calcium | 124.5mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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