Bacon And Herb Quiche Recipe

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Bacon And Herb Quiche
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Ingredients
11
Count
Nutrition
384
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Have prepared pie shell ready in a 9 quiche pan.
  2. Preheat oven to 400 degrees F.
  3. Combine the cooked bacon and shredded cheese in a mixing bowl.
  4. Whisk the eggs together in a small bowl.
  5. Add eggs to bacon/cheese mixture and stir.
  6. Add salt, pepper and herbs.
  7. Stir.
  8. Add cream.
  9. Using a whisk, combine all ingredients GENTLY.
  10. Pour egg mixture into prepared pastry shell.
  11. Bake for 35 minutes OR until golden on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.81 Kcal (1607 kJ)
Calories from fat 220.87 Kcal
% Daily Value*
Total Fat 24.54g 38%
Cholesterol 165.85mg 55%
Sodium 482.33mg 20%
Potassium 103.38mg 2%
Total Carbs 23.41g 8%
Sugars 0.01g 0%
Dietary Fiber 3.14g 13%
Protein 16.8g 34%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 233.95 Kcal (980 kJ)
Calories from fat 134.63 Kcal
% Daily Value*
Total Fat 14.96g 38%
Cholesterol 101.1mg 55%
Sodium 294.01mg 20%
Potassium 63.02mg 2%
Total Carbs 14.27g 8%
Sugars 0g 0%
Dietary Fiber 1.91g 13%
Protein 10.24g 34%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 0.5mg 4%
Calcium 18.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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