Directions:
- Put the dressing and seasonings in a large plastic zip bag.
- Add the cabbage.
- Close the bag and shake, shake, shake.
- Taste better if you refrigerate for several hours (turning the bag every 30 minutes or so to distribute the dressing).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.81 Kcal (284 kJ) | ||
| Calories from fat | 26.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.91g | 4% | |
|---|---|---|---|
| Cholesterol | 6.65mg | 2% | |
| Sodium | 76.52mg | 3% | |
| Potassium | 149.87mg | 3% | |
| Total Carbs | 9.7g | 3% | |
| Sugars | 0.52g | 2% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 0.9g | 2% | |
| Vitamin C | 25mg | 42% | |
| Iron | 1mg | 5% | |
| Calcium | 38.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 78.16 Kcal (327 kJ) | ||
| Calories from fat | 30.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.35g | 4% | |
|---|---|---|---|
| Cholesterol | 7.66mg | 2% | |
| Sodium | 88.19mg | 3% | |
| Potassium | 172.73mg | 3% | |
| Total Carbs | 11.18g | 3% | |
| Sugars | 0.6g | 2% | |
| Dietary Fiber | 1.78g | 6% | |
| Protein | 1.03g | 2% | |
| Vitamin C | 28.8mg | 42% | |
| Iron | 1.1mg | 5% | |
| Calcium | 43.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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