Directions:
- Preheat oven to 325°F.
- Butter the bottom only of a 2-quart casserole or soufflé dish.
- Combine bread cubes and lemon zest in large bowl.
- Set aside.
- Combine whipping cream, milk, sugar, butter and salt in a heavy saucepan.
- Over medium heat, cook until butter melts, stirring occasionally.
- Pour over bread mixture, and toss.
- Allow to cool.
- Lightly beat the egg yolks, then beat in the lemon juice, and stir into the bread mixture.
- Set aside.
- Beat egg whites in large bowl of electric mixer until stiff peaks form.
- Do not overbeat.
- Gently fold egg whites into bread mixture.
- Pour bread mixture into prepared dish, and bake for 1 hour, or until a knife inserted 1 inch from center comes out clean.
- The top of the pudding should be golden brown.
- Cool on a wire rack for 10 minutes.
- Dust with confectioner's sugar, if desired.
- Serve warm, at room temperature or chilled.
- NOTE:*If your bread is less than a day old, you can age it by placing slices in a 300°F oven for 15 or 20 minutes, or until some of the moisture is baked out.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 428.95 Kcal (1796 kJ) | ||
| Calories from fat | 117.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 20% | |
|---|---|---|---|
| Cholesterol | 139.1mg | 46% | |
| Sodium | 598.31mg | 25% | |
| Potassium | 133.91mg | 3% | |
| Total Carbs | 63.39g | 21% | |
| Sugars | 19.15g | 77% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 14.49g | 29% | |
| Vitamin C | 8.3mg | 14% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 73.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 190.21 Kcal (796 kJ) | ||
| Calories from fat | 52.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.81g | 20% | |
|---|---|---|---|
| Cholesterol | 61.68mg | 46% | |
| Sodium | 265.31mg | 25% | |
| Potassium | 59.38mg | 3% | |
| Total Carbs | 28.11g | 21% | |
| Sugars | 8.49g | 77% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 6.42g | 29% | |
| Vitamin C | 3.7mg | 14% | |
| Iron | 0.3mg | 3% | |
| Calcium | 32.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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