Healthy Flourless Butterscotch Brownies Recipe

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Healthy Flourless Butterscotch Brownies
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Ingredients
10
Count
Nutrition
114
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a bowl, combine melted margarine, molasses, sugar, eggs and vanilla.
  3. Stir well.
  4. In a separate bowl, combine milk powder, baking powder and salt.
  5. Stir into first mixture.
  6. Add wheat germ and walnuts.
  7. Stir just enough to blend.
  8. Spread in lightly greased 8 x 8 inch baking pan.
  9. Bake 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.06 Kcal (478 kJ)
Calories from fat 58.02 Kcal
% Daily Value*
Total Fat 6.45g 10%
Cholesterol 20.65mg 7%
Sodium 50.97mg 2%
Potassium 144.77mg 3%
Total Carbs 11.46g 4%
Sugars 7.09g 28%
Dietary Fiber 1.21g 5%
Protein 3.6g 7%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 37.7mg 4%
Amount Per 100 g
Calories 304.04 Kcal (1273 kJ)
Calories from fat 154.65 Kcal
% Daily Value*
Total Fat 17.18g 10%
Cholesterol 55.05mg 7%
Sodium 135.86mg 2%
Potassium 385.9mg 3%
Total Carbs 30.54g 4%
Sugars 18.9g 28%
Dietary Fiber 3.23g 5%
Protein 9.58g 7%
Vitamin C 0.5mg 0%
Vitamin A 0.1mg 1%
Iron 2mg 4%
Calcium 100.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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