Directions:
- To a one liter jar, add flour, baking powder, and salt; stir together, and pack down. Then add and pack down remaining ingredients in this order: coconut, pecans, brown sugar.
- Attach a label with the following instructions: Butterscotch Brownies in a Jar 1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking pan. 2. Empty jar of brownie mix into a large mixing bowl; stir to break up lumps. Add 3/4 cup softened butter, 2 beaten eggs, and 2 teaspoons of vanilla extract; mix until well blended. Spread batter evenly in the prepared pan. 3. Bake for 25 minutes. Allow to cool in the pan some before cutting into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1181.14 Kcal (4945 kJ) | ||
| Calories from fat | 657.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.07g | 112% | |
|---|---|---|---|
| Sodium | 308.05mg | 13% | |
| Potassium | 1709.39mg | 36% | |
| Total Carbs | 120.61g | 40% | |
| Sugars | 3.55g | 14% | |
| Dietary Fiber | 12.92g | 52% | |
| Protein | 21.95g | 44% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 5.2mg | 29% | |
| Calcium | 573.2mg | 57% | |
| Amount Per 100 g | |||
| Calories | 482.13 Kcal (2019 kJ) | ||
| Calories from fat | 268.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.83g | 112% | |
|---|---|---|---|
| Sodium | 125.75mg | 13% | |
| Potassium | 697.76mg | 36% | |
| Total Carbs | 49.23g | 40% | |
| Sugars | 1.45g | 14% | |
| Dietary Fiber | 5.28g | 52% | |
| Protein | 8.96g | 44% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.1mg | 29% | |
| Calcium | 234mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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