Healthy Chili Recipe

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Healthy Chili
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Ingredients:

Directions:

  1. In pan, heat oil over medium heat for a minute. Add onions and celery and cook, stirring, until softened (about 5 minutes). Add garlic and cook another minute. Add oregano, pepper, lime zest and cumin and cook, stirring for about a minute. Add chicken stock and cook, stirring, until mixture boils. Add tomatoes with juice and return to boiling. Transfer to a slow cooker stoneware.
  2. Add chicken and beans and stir well. Cover and cook on Low for 8 hours.
  3. Stir in chili powder mix and peppers. Cover and cook on High for about half an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.75 Kcal (878 kJ)
Calories from fat 82.17 Kcal
% Daily Value*
Total Fat 9.13g 14%
Cholesterol 74.03mg 25%
Sodium 132.22mg 6%
Potassium 797.2mg 17%
Total Carbs 14.55g 5%
Sugars 4.34g 17%
Dietary Fiber 4.18g 17%
Protein 17.87g 36%
Vitamin C 38.7mg 64%
Vitamin A 1.1mg 36%
Iron 14.8mg 82%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 76.39 Kcal (320 kJ)
Calories from fat 29.92 Kcal
% Daily Value*
Total Fat 3.32g 14%
Cholesterol 26.96mg 25%
Sodium 48.15mg 6%
Potassium 290.32mg 17%
Total Carbs 5.3g 5%
Sugars 1.58g 17%
Dietary Fiber 1.52g 17%
Protein 6.51g 36%
Vitamin C 14.1mg 64%
Vitamin A 0.4mg 36%
Iron 5.4mg 82%
Calcium 24.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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