Directions:
- Place the chicken and turkey in a large saucepan over medium heat and cook until slightly browned. Add to a 4-quart slow cooker along with the beans, broth, tomato sauce, stewed tomatoes, lime juice, celery, corn, bell peppers, jalapeno, onions, cilantro, garlic, chili powder and cumin. You can cook on high for a faster chili that will be ready in 3 hours. Or you cook on low for 6 hours. Set the dial, enjoy your day and come home to a healthy meal.
- This recipe was created by a contestant during a cooking competition. The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 552.32 Kcal (2312 kJ) | ||
| Calories from fat | 94.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.51g | 16% | |
|---|---|---|---|
| Cholesterol | 46.34mg | 15% | |
| Sodium | 835.75mg | 35% | |
| Potassium | 1325.66mg | 28% | |
| Total Carbs | 74.57g | 25% | |
| Sugars | 18.58g | 74% | |
| Dietary Fiber | 12.37g | 49% | |
| Protein | 24.12g | 48% | |
| Vitamin C | 65.4mg | 109% | |
| Vitamin A | 0.9mg | 31% | |
| Iron | 21.1mg | 117% | |
| Calcium | 162.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 94.56 Kcal (396 kJ) | ||
| Calories from fat | 16.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.8g | 16% | |
|---|---|---|---|
| Cholesterol | 7.93mg | 15% | |
| Sodium | 143.08mg | 35% | |
| Potassium | 226.95mg | 28% | |
| Total Carbs | 12.77g | 25% | |
| Sugars | 3.18g | 74% | |
| Dietary Fiber | 2.12g | 49% | |
| Protein | 4.13g | 48% | |
| Vitamin C | 11.2mg | 109% | |
| Vitamin A | 0.2mg | 31% | |
| Iron | 3.6mg | 117% | |
| Calcium | 27.8mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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