Directions:
- Combine first 7 ingredients.
- Pour into greased 11x9 baking dish.
- Combine crushed cornflakes with 1/4 cups melted butter. Spread over top. Bake at 350 for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 880.22 Kcal (3685 kJ) | ||
| Calories from fat | 621.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.06g | 106% | |
|---|---|---|---|
| Cholesterol | 190.07mg | 63% | |
| Sodium | 948.21mg | 40% | |
| Potassium | 667.01mg | 14% | |
| Total Carbs | 45.66g | 15% | |
| Sugars | 2.83g | 11% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 23.29g | 47% | |
| Vitamin C | 11.4mg | 19% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 2.7mg | 15% | |
| Calcium | 584.7mg | 58% | |
| Amount Per 100 g | |||
| Calories | 213.71 Kcal (895 kJ) | ||
| Calories from fat | 150.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.77g | 106% | |
|---|---|---|---|
| Cholesterol | 46.15mg | 63% | |
| Sodium | 230.22mg | 40% | |
| Potassium | 161.95mg | 14% | |
| Total Carbs | 11.09g | 15% | |
| Sugars | 0.69g | 11% | |
| Dietary Fiber | 0.41g | 7% | |
| Protein | 5.65g | 47% | |
| Vitamin C | 2.8mg | 19% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.6mg | 15% | |
| Calcium | 142mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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