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Broccoli Hash Brown Casserole Recipe

Broccoli Hash Brown Casserole Recipe

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Ingredients:

Serving

1 (30 oz) bag shredded hash browns
1 (10 oz) bag chopped broccoli, thawed and drained well
2 (10 3/4 oz) cans cheddar cheese soup
salt
pepper
1 small onion, chopped
1/4 cup butter
1 1/2 cups sour cream
2 cups sharp cheddar cheese, shredded
1 cup crushed ritz cracker
1/4 cup melted butter

Directions:

Saute onions in 1/2 stick butter. Mix onions with broccoli, hash browns and soups, Salt and pepper to taste. Pour into a greased 9 x 13 pan. Top potatoes with the following, in order: sour cream, sharp cheddar cheese and Ritz cracker crumbs. Bake for 1 hour and 15 mins at 300 degrees.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	683.13 Kcal (2860 kJ)
Calories from fat	469.38 Kcal
		% Daily Value*
Total Fat	52.15g	80%
Cholesterol	122.92mg	41%
Sodium	389.97mg	16%
Potassium	220.14mg	5%
Total Carbs	40.37g	13%
Sugars	4.74g	19%
Dietary Fiber	0.51g	2%
Protein	18.95g	38%
Vitamin C	5.8mg	10%
Vitamin A	1.2mg	39%
Iron	0.1mg	1%
Calcium	442.1mg	44%

Amount Per 100 g
Calories	252.69 Kcal (1058 kJ)
Calories from fat	173.63 Kcal
		% Daily Value*
Total Fat	19.29g	80%
Cholesterol	45.47mg	41%
Sodium	144.25mg	16%
Potassium	81.43mg	5%
Total Carbs	14.93g	13%
Sugars	1.75g	19%
Dietary Fiber	0.19g	2%
Protein	7.01g	38%
Vitamin C	2.1mg	10%
Vitamin A	0.4mg	39%
Calcium	163.5mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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