Ham Fettuccine Recipe

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Ingredients:

Serving

12 oz uncooked fettuccine
1/4 cup chopped onion
3 tbsp butter
1 tsp minced garlic
3 cups cubed fully cooked ham
1/2 lb sliced fresh mushrooms , optional
1-1/4 tsp dried oregano
1-1/4 tsp dried basil
1-1/4 tsp dried parsley flakes
1/2 tsp crushed red pepper flakes
1 cup meatless spaghetti sauce
3/4 cup heavy whipping cream

Directions:

Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute onion in butter until tender. Add garlic; cook 1 minute longer. Add the ham, mushrooms if desired, oregano, basil, parsley and pepper flakes. Cook and stir for 4-5 minutes or until mushrooms are tender.
Stir in spaghetti sauce. Bring to a boil; cook for 2 minutes. Remove from the heat; stir in cream. Drain fettuccine; toss with ham mixture. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	450.2 Kcal (1885 kJ)
Calories from fat	163.46 Kcal
		% Daily Value*
Total Fat	18.16g	28%
Cholesterol	89.11mg	30%
Sodium	256.19mg	11%
Potassium	269.68mg	6%
Total Carbs	60.76g	20%
Sugars	10.3g	41%
Dietary Fiber	4.36g	17%
Protein	12.54g	25%
Vitamin C	3.6mg	6%
Vitamin A	0.1mg	2%
Iron	13.8mg	77%
Calcium	74.4mg	7%

Amount Per 100 g
Calories	159.55 Kcal (668 kJ)
Calories from fat	57.93 Kcal
		% Daily Value*
Total Fat	6.44g	28%
Cholesterol	31.58mg	30%
Sodium	90.79mg	11%
Potassium	95.57mg	6%
Total Carbs	21.53g	20%
Sugars	3.65g	41%
Dietary Fiber	1.54g	17%
Protein	4.44g	25%
Vitamin C	1.3mg	6%
Iron	4.9mg	77%
Calcium	26.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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