Ham English Muffins Recipe

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Ham English Muffins
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Ingredients:

Directions:

  1. Preheat oven 375'.
  2. Mix the ham, cheese, onion and the eggs and spread evenly between the english muffin halves.
  3. Bake on cookie sheet 10 to 15 minutes.
  4. Broil 2 to 3 minutes to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 615.9 Kcal (2579 kJ)
Calories from fat 353.52 Kcal
% Daily Value*
Total Fat 39.28g 60%
Cholesterol 177.59mg 59%
Sodium 1936.42mg 81%
Potassium 530.67mg 11%
Total Carbs 31.99g 11%
Sugars 2.14g 9%
Dietary Fiber 3.35g 13%
Protein 35.68g 71%
Vitamin C 1.8mg 3%
Vitamin A 0.8mg 26%
Iron 3.2mg 18%
Calcium 394.6mg 39%
Amount Per 100 g
Calories 209.61 Kcal (878 kJ)
Calories from fat 120.31 Kcal
% Daily Value*
Total Fat 13.37g 60%
Cholesterol 60.44mg 59%
Sodium 659.02mg 81%
Potassium 180.6mg 11%
Total Carbs 10.89g 11%
Sugars 0.73g 9%
Dietary Fiber 1.14g 13%
Protein 12.14g 71%
Vitamin C 0.6mg 3%
Vitamin A 0.3mg 26%
Iron 1.1mg 18%
Calcium 134.3mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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