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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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An open faced sandwich Ingredients:
6 english muffins, split |
3 cups ground ham |
2 cups shredded sharp cheddar cheese |
1 large onion, finely chopped |
2 eggs, beaten |
Directions:
1. Preheat oven 375'.
2. Mix the ham, cheese, onion and the eggs and spread evenly between the english muffin halves.
3. Bake on cookie sheet 10 to 15 minutes.
4. Broil 2 to 3 minutes to brown.
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