Directions:
- Layer ham, onion and potatoes in slow cooker; season with salt and black pepper.
- Add corn.
- Mix soup with cheese and worchestershire sauce.
- Cover ham onion and potatoes with soup mixture.
- Cover and cook on low 8 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.8 Kcal (1134 kJ) | ||
| Calories from fat | 113.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.57g | 19% | |
|---|---|---|---|
| Cholesterol | 39.38mg | 13% | |
| Sodium | 575.58mg | 24% | |
| Potassium | 524.65mg | 11% | |
| Total Carbs | 27.31g | 9% | |
| Sugars | 5.64g | 23% | |
| Dietary Fiber | 3.85g | 15% | |
| Protein | 12.16g | 24% | |
| Vitamin C | 3.9mg | 6% | |
| Vitamin A | 0.9mg | 29% | |
| Iron | 1.5mg | 8% | |
| Calcium | 175.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 142.86 Kcal (598 kJ) | ||
| Calories from fat | 59.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.63g | 19% | |
|---|---|---|---|
| Cholesterol | 20.77mg | 13% | |
| Sodium | 303.64mg | 24% | |
| Potassium | 276.78mg | 11% | |
| Total Carbs | 14.41g | 9% | |
| Sugars | 2.98g | 23% | |
| Dietary Fiber | 2.03g | 15% | |
| Protein | 6.41g | 24% | |
| Vitamin C | 2mg | 6% | |
| Vitamin A | 0.5mg | 29% | |
| Iron | 0.8mg | 8% | |
| Calcium | 92.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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