Aunt Liz's Chicken Spaghetti Casserole Recipe

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Ingredients:

Serving

2 cups chicken breasts, cooked and chopped
2 cups spaghetti noodles, uncooked, broken into 2-inch pieces (about 7 oz)
1 cup celery, sliced
1 cup red bell pepper, chopped
1 cup onion, chopped
1 cup chicken broth
1/2 tsp salt
1/4 tsp fresh ground black pepper
2 (10 3/4 oz) cans cream of mushroom soup, undiluted
1 cup shredded cheddar cheese, divided

Directions:

Preheat oven to 350°.
Combine first 5 ingredients in a large bowl. Combine broth, salt, pepper, and soup in a medium bowl, stirring with a whisk. Add soup mixture to chicken mixture; toss.
Divide mixture evenly between 2 (8-inch) square or 2 (2-quart) baking dishes coated with cooking spray. Sprinkle 1/2 cup cheese over each casserole. Cover with foil coated with cooking spray.
Bake at 350° for 35 minutes. Uncover and bake an additional 10 minutes.
**Bake a frozen casserole, covered, for 55 minutes at 350°; uncover and bake an additional 10 minutes or until hot and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	457.74 Kcal (1916 kJ)
Calories from fat	228.73 Kcal
		% Daily Value*
Total Fat	25.41g	39%
Cholesterol	82.9mg	28%
Sodium	1330.31mg	55%
Potassium	528mg	11%
Total Carbs	29.38g	10%
Sugars	4.16g	17%
Dietary Fiber	2.07g	8%
Protein	26.8g	54%
Vitamin C	55mg	92%
Vitamin A	1.2mg	39%
Iron	21.6mg	120%
Calcium	248mg	25%

Amount Per 100 g
Calories	132.77 Kcal (556 kJ)
Calories from fat	66.34 Kcal
		% Daily Value*
Total Fat	7.37g	39%
Cholesterol	24.04mg	28%
Sodium	385.86mg	55%
Potassium	153.15mg	11%
Total Carbs	8.52g	10%
Sugars	1.21g	17%
Dietary Fiber	0.6g	8%
Protein	7.77g	54%
Vitamin C	15.9mg	92%
Vitamin A	0.3mg	39%
Iron	6.3mg	120%
Calcium	71.9mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.