Halibut Avocado Tacos Recipe

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Halibut Avocado Tacos
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Ingredients:

Directions:

  1. Steam the halibut, meanwhile mix all the salsa ingredients together in a bowl and set aside.
  2. In another bowl, mix the corn relish ingredients together and set aside.
  3. Warm the tortillas on a grill or in a pan.
  4. When warm, place the tortillas on a plate and top with the fish, salsa and any garnishes like lettuce or cheese that you enjoy.
  5. Serve with corn relish on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 685.99 Kcal (2872 kJ)
Calories from fat 458.17 Kcal
% Daily Value*
Total Fat 50.91g 78%
Cholesterol 33.54mg 11%
Sodium 181.51mg 8%
Potassium 1857.57mg 40%
Total Carbs 52.22g 17%
Sugars 7.65g 31%
Dietary Fiber 24.89g 100%
Protein 21.37g 43%
Vitamin C 61.8mg 103%
Iron 4.4mg 24%
Calcium 62.7mg 6%
Amount Per 100 g
Calories 133.28 Kcal (558 kJ)
Calories from fat 89.02 Kcal
% Daily Value*
Total Fat 9.89g 78%
Cholesterol 6.52mg 11%
Sodium 35.27mg 8%
Potassium 360.92mg 40%
Total Carbs 10.15g 17%
Sugars 1.49g 31%
Dietary Fiber 4.84g 100%
Protein 4.15g 43%
Vitamin C 12mg 103%
Iron 0.9mg 24%
Calcium 12.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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