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Fried Green Tomatoes With Shrimp Remoulade Recipe

Fried Green Tomatoes With Shrimp Remoulade Recipe

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Fried Green Tomatoes With Shrimp Remoulade

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Ingredients:

Serving

1/2 cup creole mustard
1/3 cup ketchup ( preferably heinz)
1 tbsp prepared horseradish
1 1/2 tsp fresh lemon juice
1 1/2 tsp paprika
1/2 tsp white pepper
1/4 tsp cayenne pepper (or more if desired)
salt , to taste
1/3 cup olive oil
1/4 cup celery, chopped
1 1/2 tsp scallions, chopped
5 tbsp vegetable oil
1 egg
1 cup milk
2 slices green tomatoes, 1/2 to 3/4 inch thick
1 cup cornmeal, lightly seasoned with
salt and pepper
1 cup mixed greens or 1 cup lettuce
6 -8 medium shrimp, boiled, peeled and chilled
4 tbsp remoulade sauce

Directions:

To prepare Remoulade Sauce:.
In a bowl, combine mustard, ketchup, horseradish, lemon juice, paprika, white pepper, and cayenne pepper; mix well. Season with salt.
Slowly add oil while whisking vigorously. If needed, add more cayenne pepper and salt, adjusting to taste.
Add celery and scallion; mix well.
Cover and refrigerate until chilled, at least 30 minutes.
To prepare Fried Green Tomatoes:.
Heat oil in a sauté pan over medium heat.
Whisk together egg and milk. Dip tomato slices in egg mixture, then coat with cornmeal.
Carefully place tomato slices in sauté pan and cook SLOWLY until golden brown on bottom, then turn and brown the other side. (Note: If tomatoes are cooked too quickly, the outside will brown before the inside is cooked.).
To serve, arrange greens on an individual serving plate. Place fried tomato slices next to each other on the bed of greens. Top each slice with three or four shrimp. Spoon remoulade sauce over shrimp.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2945.24 Kcal (12331 kJ)
Calories from fat	2031.61 Kcal
		% Daily Value*
Total Fat	225.73g	347%
Cholesterol	255.36mg	85%
Sodium	3847.54mg	160%
Potassium	1435.57mg	31%
Total Carbs	201.35g	67%
Sugars	23.97g	96%
Dietary Fiber	20.01g	80%
Protein	44.48g	89%
Vitamin C	42.5mg	71%
Vitamin A	0.1mg	3%
Iron	10.7mg	59%
Calcium	521.7mg	52%

Amount Per 100 g
Calories	276.4 Kcal (1157 kJ)
Calories from fat	190.66 Kcal
		% Daily Value*
Total Fat	21.18g	347%
Cholesterol	23.97mg	85%
Sodium	361.08mg	160%
Potassium	134.73mg	31%
Total Carbs	18.9g	67%
Sugars	2.25g	96%
Dietary Fiber	1.88g	80%
Protein	4.17g	89%
Vitamin C	4mg	71%
Iron	1mg	59%
Calcium	49mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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