Guacamole With Roasted Tomatillos And Tomato Recipe

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Guacamole With Roasted Tomatillos And Tomato
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Ingredients:

  • 1 medium tomato
  • 1 clove of garlic
  • 1 tbsp lime juice
  • 1 small-medium onion
  • salt and pepper to taste

Directions:

  1. Roast the tomatillos and tomato on the grill. You may want to place them on a sheet of foil (to reduce mess). Grill on each side until they become darkened (about 5-10 min). Gently remove from heat and set aside to cool.
  2. Mince onion, garlic, cilantro and jalapeno and add to a bowl.
  3. Add lime juice.
  4. Peel and pit avocados and mash avocados in bowl with the other ingredients.
  5. Chop/mash the roasted tomatillos and tomato and add to bowl and mix everything up into a paste.
  6. Salt and pepper to taste.
  7. Serve alongside chips or fresh veggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.75 Kcal (786 kJ)
Calories from fat 138.93 Kcal
% Daily Value*
Total Fat 15.44g 24%
Sodium 10.47mg 0%
Potassium 690.26mg 15%
Total Carbs 14.75g 5%
Sugars 4.18g 17%
Dietary Fiber 8.55g 34%
Protein 2.91g 6%
Vitamin C 24mg 40%
Iron 1.4mg 8%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 99.25 Kcal (416 kJ)
Calories from fat 73.44 Kcal
% Daily Value*
Total Fat 8.16g 24%
Sodium 5.53mg 0%
Potassium 364.87mg 15%
Total Carbs 7.8g 5%
Sugars 2.21g 17%
Dietary Fiber 4.52g 34%
Protein 1.54g 6%
Vitamin C 12.7mg 40%
Iron 0.7mg 8%
Calcium 13.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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