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Grilled Pizza with Prosciutto, Arugula, and Lemon Recipe

Grilled Pizza with Prosciutto, Arugula, and Lemon Recipe

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Grilled Pizza with Prosciutto, Arugula, and Lemon

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Ingredients

Count

Nutrition

388

Calories

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Ingredients:

Serving

10 oz bread flour (about 2 cups plus 2 tbsp)
1 cup warm water (100o to 110o), divided
1 tsp chopped fresh thyme
1 tsp chopped fresh oregano
1 garlic clove, crushed
1 package dry yeast (about 2 1/4 tsp)
1/8 tsp kosher salt
cooking spray
2 tsp cornmeal
1 1/4 cups (5 oz) shredded fontina cheese
4 oz thinly sliced prosciutto
1 tsp cracked black pepper
1 tbsp extra-virgin olive oil
1 tsp lemon juice
3 cups packed baby arugula
4 lemon wedges

Directions:

Weigh or lightly spoon flour into dry measuring cups and spoons; level with a knife. Combine flour, 3/4 cup warm water, thyme, oregano, and garlic in the bowl of a stand mixer with dough hook attached; mix until combined. Cover and let stand for 20 minutes.
Dissolve yeast in the remaining 1/4 cup warm water in a small bowl; let stand 5 minutes or until bubbly. Add yeast mixture and salt to flour mixture; beat at low speed 5 minutes or until a soft dough forms. Place dough in a large bowl coated with cooking spray; cover dough with plastic wrap coated with cooking spray. Refrigerate 24 hours.
Remove the dough from refrigerator. Let stand, covered, for 1 hour or until the dough comes to room temperature. Punch dough down. Divide dough into 4 equal portions. Press each portion into a 7-inch circle on a baking sheet sprinkled with cornmeal. Cover loosely with plastic wrap.
Preheat grill to medium-high heat.
Place pizza dough rounds, cornmeal side up, on grill rack coated with cooking spray, and grill for 3 minutes or until blistered. Turn dough over; grill for 3 minutes. Remove from grill.
Sprinkle about 5 tablespoons fontina over each pizza. Top evenly with prosciutto and pepper. Combine oil and lemon juice in a bowl; add arugula, and toss gently. Divide arugula mixture evenly among pizzas. Serve immediately with lemon wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	387.76 Kcal (1623 kJ)
Calories from fat	93.32 Kcal
		% Daily Value*
Total Fat	10.37g	16%
Cholesterol	30.12mg	10%
Sodium	908.91mg	38%
Potassium	275.45mg	6%
Total Carbs	53.7g	18%
Sugars	0.49g	2%
Dietary Fiber	2.6g	10%
Protein	19.72g	39%
Vitamin C	5mg	8%
Iron	3.1mg	17%
Calcium	81.5mg	8%

Amount Per 100 g
Calories	210.87 Kcal (883 kJ)
Calories from fat	50.75 Kcal
		% Daily Value*
Total Fat	5.64g	16%
Cholesterol	16.38mg	10%
Sodium	494.28mg	38%
Potassium	149.79mg	6%
Total Carbs	29.2g	18%
Sugars	0.27g	2%
Dietary Fiber	1.41g	10%
Protein	10.72g	39%
Vitamin C	2.7mg	8%
Iron	1.7mg	17%
Calcium	44.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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