Grilled Country Pride Pork Chops Recipe

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Ingredients:

Serving

4 center-cut pork chops, 1 inch thick
1/2 cup soy sauce
1/4 cup brown sugar , firmly packed
1/4 cup sherry wine (tried just sherry, and food.com wouldn'tsp take it!)
1 tsp ground cinnamon
1/2 tsp garlic salt
1 dash ground ginger

Directions:

Trim all the excess fat off of the pork chops, and place the pork chops in a shallow container.
Combine the remaining ingredients, stirring well. Pour over the chops. Cover and marinate in the refrigerator for at least 8 hours, turning frequently.
Remove the chops from the marinade, reserving the marinade. Grill the pork chops over medium coals for 15 minutes on each side or until they reach your desired degree of doneness. Make sure the coals are medium and not high so you don't burn your chops! Baste frequently with the reserved marinade.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	219.07 Kcal (917 kJ)
Calories from fat	0.06 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	2068.29mg	86%
Potassium	97.6mg	2%
Total Carbs	23.56g	8%
Sugars	14.07g	56%
Dietary Fiber	0.71g	3%
Protein	5.02g	10%
Iron	0.9mg	5%
Calcium	25.1mg	3%

Amount Per 100 g
Calories	332.76 Kcal (1393 kJ)
Calories from fat	0.1 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	3141.59mg	86%
Potassium	148.25mg	2%
Total Carbs	35.79g	8%
Sugars	21.37g	56%
Dietary Fiber	1.07g	3%
Protein	7.62g	10%
Iron	1.4mg	5%
Calcium	38.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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