Grilled Clams with Basil-Bacon Salsa Recipe

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Grilled Clams with Basil-Bacon Salsa
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Ingredients:

  • 10 thick bacon slices
  • 2 cups purchased mild red salsa
  • 1/2 cup finely chopped fresh basil
  • 6 cups (about) rock salt
  • 48 littleneck clams , scrubbed

Directions:

  1. Cook 5 bacon slices in medium skillet over medium heat until almost crisp, turning occasionally, about 10 minutes. Transfer to paper towels. Repeat with remaining 5 bacon slices. Chop bacon.
  2. Mix salsa and basil in medium bowl.
  3. Prepare barbecue (medium-high heat). Cover bottom of 2 platters with 1/4-inch-thick layer of rock salt. Arrange clams directly on barbecue rack. Cover and grill until clams open, turning occasionally, about 8 minutes (discard any clams that do not open). Remove clams from rack.
  4. Using pot holders to protect hands, twist off and discard top shells of clams. Arrange clams, shell side down, atop salt on platters. Spoon salsa atop clams. Sprinkle with reserved bacon and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 968.16 Kcal (4053 kJ)
Calories from fat 126.14 Kcal
% Daily Value*
Total Fat 14.02g 22%
Cholesterol 23.1mg 8%
Sodium 5927.91mg 247%
Potassium 1759.5mg 37%
Total Carbs 147.68g 49%
Sugars 86.95g 348%
Dietary Fiber 16g 64%
Protein 9.92g 20%
Vitamin C 0.3mg 0%
Calcium 110.9mg 11%
Amount Per 100 g
Calories 375.33 Kcal (1571 kJ)
Calories from fat 48.9 Kcal
% Daily Value*
Total Fat 5.43g 22%
Cholesterol 8.96mg 8%
Sodium 2298.08mg 247%
Potassium 682.11mg 37%
Total Carbs 57.25g 49%
Sugars 33.71g 348%
Dietary Fiber 6.2g 64%
Protein 3.85g 20%
Vitamin C 0.1mg 0%
Calcium 43mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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