Green Tomato and Sausage Casserole Recipe

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Green Tomato and Sausage Casserole
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Ingredients:

Directions:

  1. Saute onion, green tomato, chilies, carrot and garlic in oil or butter for a few minutes.
  2. Transfer to a 2 1/2 quart casserole sprayed with no-stick spray or lightly buttered.
  3. Stir in rice, sausage and parsley.
  4. Heat broth to boiling and add to casserole.
  5. Cover tightly and bake at 350 F for about 40-45 minutes or till rice is done and liquid is absorbed.
  6. Check after about 30 minutes and add a little additional broth or water if it seems to dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.51 Kcal (1777 kJ)
Calories from fat 178.02 Kcal
% Daily Value*
Total Fat 19.78g 30%
Cholesterol 34.59mg 12%
Sodium 1156.8mg 48%
Potassium 656.77mg 14%
Total Carbs 48.09g 16%
Sugars 3.71g 15%
Dietary Fiber 2.07g 8%
Protein 11.8g 24%
Vitamin C 71mg 118%
Vitamin A 0.2mg 6%
Iron 2.8mg 16%
Calcium 48.7mg 5%
Amount Per 100 g
Calories 119.14 Kcal (499 kJ)
Calories from fat 49.96 Kcal
% Daily Value*
Total Fat 5.55g 30%
Cholesterol 9.71mg 12%
Sodium 324.67mg 48%
Potassium 184.33mg 14%
Total Carbs 13.5g 16%
Sugars 1.04g 15%
Dietary Fiber 0.58g 8%
Protein 3.31g 24%
Vitamin C 19.9mg 118%
Vitamin A 0.1mg 6%
Iron 0.8mg 16%
Calcium 13.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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