Directions:
- Pack all ingredients into a food processer and pulse until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.47 Kcal (601 kJ) | ||
| Calories from fat | 102.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.37g | 17% | |
|---|---|---|---|
| Cholesterol | 21.45mg | 7% | |
| Sodium | 336.98mg | 14% | |
| Potassium | 44.35mg | 1% | |
| Total Carbs | 10.23g | 3% | |
| Sugars | 2.67g | 11% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 9.3mg | 15% | |
| Iron | 0.5mg | 3% | |
| Calcium | 17.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 203.54 Kcal (852 kJ) | ||
| Calories from fat | 145.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.13g | 17% | |
|---|---|---|---|
| Cholesterol | 30.43mg | 7% | |
| Sodium | 478.06mg | 14% | |
| Potassium | 62.91mg | 1% | |
| Total Carbs | 14.51g | 3% | |
| Sugars | 3.79g | 11% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 1.11g | 2% | |
| Vitamin C | 13.1mg | 15% | |
| Iron | 0.7mg | 3% | |
| Calcium | 24.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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