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Green Goddess Dressing II Recipe

Green Goddess Dressing II Recipe

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Ingredients:

Serving

Directions:

In a blender, combine the evaporated milk, chopped green onions, lemon juice, anchovy paste, salt, oil, parsley, garlic and tarragon. Blend until smooth and refrigerate until chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	255.53 Kcal (1070 kJ)
Calories from fat	145.05 Kcal
		% Daily Value*
Total Fat	16.12g	25%
Cholesterol	73.71mg	25%
Sodium	2935.4mg	122%
Potassium	554.91mg	12%
Total Carbs	18.09g	6%
Sugars	1.98g	8%
Dietary Fiber	1.01g	4%
Protein	12.77g	26%
Vitamin C	37.9mg	63%
Iron	2.2mg	12%
Calcium	423.8mg	42%

Amount Per 100 g
Calories	125.85 Kcal (527 kJ)
Calories from fat	71.44 Kcal
		% Daily Value*
Total Fat	7.94g	25%
Cholesterol	36.3mg	25%
Sodium	1445.69mg	122%
Potassium	273.29mg	12%
Total Carbs	8.91g	6%
Sugars	0.98g	8%
Dietary Fiber	0.5g	4%
Protein	6.29g	26%
Vitamin C	18.7mg	63%
Iron	1.1mg	12%
Calcium	208.7mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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