Green Goddess Dip Recipe

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Green Goddess Dip
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Ingredients
11
Count
Nutrition
1439
Calories
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Ingredients:

Directions:

  1. Process first 9 ingredients in a food processor until smooth, stopping to scrape down sides if needed. Stir in chives; season with salt and pepper to taste. Cover and chill 2 to 24 hours. Serve with assorted vegetables.
  2. Pair with: Bründlmayer, Grüner Veltliner 2009 or Chilean Sauvignon Blanc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1439.18 Kcal (6026 kJ)
Calories from fat 1322.27 Kcal
% Daily Value*
Total Fat 146.92g 226%
Cholesterol 166.85mg 56%
Sodium 2817.44mg 117%
Potassium 709.77mg 15%
Total Carbs 20.2g 7%
Sugars 4.43g 18%
Dietary Fiber 1.72g 7%
Protein 13.71g 27%
Vitamin C 59.6mg 99%
Iron 3.7mg 21%
Calcium 395.5mg 40%
Amount Per 100 g
Calories 337.65 Kcal (1414 kJ)
Calories from fat 310.22 Kcal
% Daily Value*
Total Fat 34.47g 226%
Cholesterol 39.14mg 56%
Sodium 661mg 117%
Potassium 166.52mg 15%
Total Carbs 4.74g 7%
Sugars 1.04g 18%
Dietary Fiber 0.4g 7%
Protein 3.22g 27%
Vitamin C 14mg 99%
Iron 0.9mg 21%
Calcium 92.8mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.7
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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