Granola, Yogurt, Berry Parfait Recipe

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Granola, Yogurt, Berry Parfait
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Ingredients:

Directions:

  1. Line up 4 parfait, white wine or other tall glasses.
  2. Spoon 2 Tablespoons of yogurt, into each glass and smooth surface.
  3. Spoon 2 Tablespoons of granola overtop and smooth surface.
  4. Spoon 2 Tablespoons of fruit overtop and smooth surface.
  5. Repeat the process, adding a bit of honey here and there, to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.66 Kcal (2326 kJ)
Calories from fat 175.48 Kcal
% Daily Value*
Total Fat 19.5g 30%
Cholesterol 15.93mg 5%
Sodium 90.94mg 4%
Potassium 831.82mg 18%
Total Carbs 83.57g 28%
Sugars 48.09g 192%
Dietary Fiber 7.74g 31%
Protein 14.76g 30%
Vitamin C 8.8mg 15%
Iron 3.6mg 20%
Calcium 209.1mg 21%
Amount Per 100 g
Calories 139.68 Kcal (585 kJ)
Calories from fat 44.11 Kcal
% Daily Value*
Total Fat 4.9g 30%
Cholesterol 4mg 5%
Sodium 22.86mg 4%
Potassium 209.1mg 18%
Total Carbs 21.01g 28%
Sugars 12.09g 192%
Dietary Fiber 1.95g 31%
Protein 3.71g 30%
Vitamin C 2.2mg 15%
Iron 0.9mg 20%
Calcium 52.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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