Directions:
- Heat vinegar and sugar on low till sugar dissolves. Stir frequently. When sugar has dissolved, take off heat and let cool to room temp.
- Pour over grated cabbage and onion
- Stir in celery and mustard seeds
- Put in refrigerator. This actually taste better when it sits in refrig for a while. It will keep almost indefinately......It's like a woman, it's versitile, improves with age and gets spicier the longer it waits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.55 Kcal (279 kJ) | ||
| Calories from fat | 0.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Sodium | 14.87mg | 1% | |
| Potassium | 146.18mg | 3% | |
| Total Carbs | 15.48g | 5% | |
| Sugars | 12.45g | 50% | |
| Dietary Fiber | 2.49g | 10% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 28.7mg | 48% | |
| Iron | 0.1mg | 1% | |
| Calcium | 37.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 57.87 Kcal (242 kJ) | ||
| Calories from fat | 0.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Sodium | 12.93mg | 1% | |
| Potassium | 127.11mg | 3% | |
| Total Carbs | 13.46g | 5% | |
| Sugars | 10.83g | 50% | |
| Dietary Fiber | 2.17g | 10% | |
| Protein | 0.8g | 2% | |
| Vitamin C | 24.9mg | 48% | |
| Iron | 0.1mg | 1% | |
| Calcium | 32.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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