Grandma Rita's Turkey Fettuccine Recipe

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Grandma Rita's Turkey Fettuccine
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Ingredients:

Directions:

  1. Cook fettucini as directed- drain.
  2. Saute mushrooms in butter.
  3. Stir in flour.
  4. Add chicken broth stir until thickened.
  5. Add half/half, cheese, and seasonings- stirring constantly.
  6. Add meat and fettucini, olives and mushrooms- tossing to coat well.
  7. Place in 9x13 buttered casserole and bake at 350 for 30-35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.79 Kcal (1171 kJ)
Calories from fat 137 Kcal
% Daily Value*
Total Fat 15.22g 23%
Cholesterol 485.38mg 162%
Sodium 408.43mg 17%
Potassium 287.14mg 6%
Total Carbs 8.41g 3%
Sugars 0.78g 3%
Dietary Fiber 1.06g 4%
Protein 26.71g 53%
Vitamin C 1.3mg 2%
Vitamin A 4.5mg 150%
Iron 3.3mg 18%
Calcium 84.7mg 8%
Amount Per 100 g
Calories 173.29 Kcal (726 kJ)
Calories from fat 84.85 Kcal
% Daily Value*
Total Fat 9.43g 23%
Cholesterol 300.64mg 162%
Sodium 252.97mg 17%
Potassium 177.84mg 6%
Total Carbs 5.21g 3%
Sugars 0.48g 3%
Dietary Fiber 0.66g 4%
Protein 16.55g 53%
Vitamin C 0.8mg 2%
Vitamin A 2.8mg 150%
Iron 2.1mg 18%
Calcium 52.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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