Grandma Lloyd's Ginger Cookies Recipe

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Grandma Lloyd's Ginger Cookies
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Ingredients:

  • 1 cup sugar
  • 3/4 cup crisco
  • 1/4 cup molasses
  • 2 cups flour
  • 1 egg
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1 tsp ground cloves
  • 1 tsp cinnamon
  • 1 tsp ginger

Directions:

  1. Sift dry ingredients together, add other ingredients and mix well.
  2. Roll into walnut size balls and dip tops in sugar.
  3. Bake on a thin, ungreased cookie sheet.
  4. Bake at 375 F for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.91 Kcal (937 kJ)
Calories from fat 49.47 Kcal
% Daily Value*
Total Fat 5.5g 8%
Cholesterol 13.64mg 5%
Sodium 822.3mg 34%
Potassium 159.1mg 3%
Total Carbs 40.4g 13%
Sugars 15.12g 60%
Dietary Fiber 2.88g 12%
Protein 3.64g 7%
Iron 2mg 11%
Calcium 92.6mg 9%
Amount Per 100 g
Calories 362.64 Kcal (1518 kJ)
Calories from fat 80.12 Kcal
% Daily Value*
Total Fat 8.9g 8%
Cholesterol 22.09mg 5%
Sodium 1331.74mg 34%
Potassium 257.66mg 3%
Total Carbs 65.42g 13%
Sugars 24.49g 60%
Dietary Fiber 4.66g 12%
Protein 5.9g 7%
Iron 3.3mg 11%
Calcium 149.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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