New England Lumberjack Cookies Recipe

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New England Lumberjack Cookies
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Ingredients
9
Count
Nutrition
283
Calories
Total time
25
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 cup shortening
  • 2 eggs
  • 4 cups sifted all-purpose flour
  • 1 tsp salt
  • 2 tsp cinnamon
  • 1 tsp ginger

Directions:

  1. Preheat oven to 350°F.
  2. Cream together the sugar and shortening.
  3. Add molasses and eggs.
  4. Mix well. Sift together the dry ingredients and stir.
  5. Put 1/4 cup sugar in a small bowl.
  6. Dip fingers into the sugar, then pinch off a piece of dough and roll into a 1-1/2-inch ball.
  7. Place dough balls on greased cookie sheet about 3 inches apart.
  8. Bake for 12 to 15 minutes. The dough will keep for a week or more in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.05 Kcal (1185 kJ)
Calories from fat 160.4 Kcal
% Daily Value*
Total Fat 17.82g 27%
Cholesterol 27.28mg 9%
Sodium 319.74mg 13%
Potassium 424.06mg 9%
Total Carbs 31.52g 11%
Sugars 30.87g 123%
Dietary Fiber 0.23g 1%
Protein 0.97g 2%
Iron 1.6mg 9%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 442.38 Kcal (1852 kJ)
Calories from fat 250.7 Kcal
% Daily Value*
Total Fat 27.86g 27%
Cholesterol 42.64mg 9%
Sodium 499.72mg 13%
Potassium 662.77mg 9%
Total Carbs 49.26g 11%
Sugars 48.25g 123%
Dietary Fiber 0.36g 1%
Protein 1.52g 2%
Iron 2.5mg 9%
Calcium 103.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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