Gramma's Fudge Recipe

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Gramma's Fudge
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Ingredients
8
Count
Nutrition
167
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In large pan mix sugar, milk and margarine.
  2. Boil until soft ball stage, about 8 minutes of a rolling boil.
  3. Remove from heat and quickly add remaining ingredients.
  4. Mix well.
  5. Spread in 9x13 pan greased.
  6. Let set.
  7. Makes about 5 pounds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.46 Kcal (701 kJ)
Calories from fat 81.53 Kcal
% Daily Value*
Total Fat 9.06g 14%
Sodium 44.96mg 2%
Potassium 46.93mg 1%
Total Carbs 21.53g 7%
Sugars 11.38g 46%
Dietary Fiber 0.11g 0%
Protein 1.09g 2%
Iron 0.4mg 2%
Calcium 6.8mg 1%
Amount Per 100 g
Calories 499.26 Kcal (2090 kJ)
Calories from fat 243.06 Kcal
% Daily Value*
Total Fat 27.01g 14%
Sodium 134.05mg 2%
Potassium 139.91mg 1%
Total Carbs 64.19g 7%
Sugars 33.94g 46%
Dietary Fiber 0.32g 0%
Protein 3.24g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.3mg 2%
Calcium 20.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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