Gramma Connie's Hot Fudge Sauce Recipe

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Gramma Connie's Hot Fudge Sauce
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Ingredients
5
Count
Nutrition
512
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a saucepan over low heat melt the butter and chocolate chips.
  2. Once melted add the evaporated milk and powdered sugar. Mix well until smooth.
  3. Turn the heat to medium high and bring to a boil. Stir constantly. Once at a boil, reduce heat to medium low and boil slowly for 8 minutes, stirring constantly.
  4. Remove from the heat and add the vanilla. Stir well and cool.
  5. Can be served warm over ice cream or kept in the refrigerator for later use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.08 Kcal (2144 kJ)
Calories from fat 255.99 Kcal
% Daily Value*
Total Fat 28.44g 44%
Cholesterol 22.1mg 7%
Sodium 460.23mg 19%
Potassium 997.04mg 21%
Total Carbs 60.99g 20%
Sugars 38.42g 154%
Dietary Fiber 0.74g 3%
Protein 5.94g 12%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 91.5mg 9%
Amount Per 100 g
Calories 428.16 Kcal (1793 kJ)
Calories from fat 214.04 Kcal
% Daily Value*
Total Fat 23.78g 44%
Cholesterol 18.48mg 7%
Sodium 384.81mg 19%
Potassium 833.65mg 21%
Total Carbs 51g 20%
Sugars 32.13g 154%
Dietary Fiber 0.62g 3%
Protein 4.97g 12%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 76.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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