Directions:
- Cook rice in whatever method you prefer. I use a rice cooker.
- Cook and drain ground beef.
- To the rice, add ground beef, mushroom soup, and mushrooms.
- Add a few dashes of soy.
- Add enough 57 sauce to turn the mixture a nice light orange color.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 306.38 Kcal (1283 kJ) | ||
| Calories from fat | 133.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.88g | 23% | |
|---|---|---|---|
| Cholesterol | 70.65mg | 24% | |
| Sodium | 130.16mg | 5% | |
| Potassium | 441.94mg | 9% | |
| Total Carbs | 17.79g | 6% | |
| Sugars | 0.96g | 4% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 25.39g | 51% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 3.2mg | 18% | |
| Calcium | 16.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 146.21 Kcal (612 kJ) | ||
| Calories from fat | 63.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.1g | 23% | |
|---|---|---|---|
| Cholesterol | 33.71mg | 24% | |
| Sodium | 62.11mg | 5% | |
| Potassium | 210.9mg | 9% | |
| Total Carbs | 8.49g | 6% | |
| Sugars | 0.46g | 4% | |
| Dietary Fiber | 0.82g | 7% | |
| Protein | 12.12g | 51% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.5mg | 18% | |
| Calcium | 7.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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