Directions:
- Place bread slices slightly overlapping in bottom of lightly greased square baking dish.
- Combine eggs, milk, bacon, 2 tablespoons of each cheese, mushrooms and salt.
- Pour mixture over bread slices then sprinkle potatoes over mixture.
- Top with remaining cheeses then cover and refrigerate overnight.
- Bake uncovered at 350 for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.2 Kcal (1219 kJ) | ||
| Calories from fat | 155.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.3g | 27% | |
|---|---|---|---|
| Cholesterol | 170.67mg | 57% | |
| Sodium | 1174.04mg | 49% | |
| Potassium | 349.6mg | 7% | |
| Total Carbs | 12.67g | 4% | |
| Sugars | 3.12g | 12% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 21.65g | 43% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 2.4mg | 13% | |
| Calcium | 227.6mg | 23% | |
| Amount Per 100 g | |||
| Calories | 185.43 Kcal (776 kJ) | ||
| Calories from fat | 99.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.02g | 27% | |
|---|---|---|---|
| Cholesterol | 108.68mg | 57% | |
| Sodium | 747.59mg | 49% | |
| Potassium | 222.61mg | 7% | |
| Total Carbs | 8.07g | 4% | |
| Sugars | 1.99g | 12% | |
| Dietary Fiber | 0.9g | 6% | |
| Protein | 13.79g | 43% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.5mg | 13% | |
| Calcium | 144.9mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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