Directions:
- Cook gnocchi per package directions. Drain.
- While it is cooking place the garlic in a skillet with just a little bit of water and cook over medium heat for a couple of minutes. When the water is mostly gone add the olive oil and zaatar spice. Cook till heated through, about another minute. Turn up the heat to medium high and add the gnocchi to the pan, toss through the oil and allow to brown. This should take 3 minutes. Toss in the Parmesan cheese and stir to coat.
- Remove from heat and plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 282.79 Kcal (1184 kJ) | ||
| Calories from fat | 175.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.47g | 30% | |
|---|---|---|---|
| Cholesterol | 21.08mg | 7% | |
| Sodium | 400.2mg | 17% | |
| Potassium | 169.29mg | 4% | |
| Total Carbs | 20.4g | 7% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 4.05g | 8% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.3mg | 1% | |
| Calcium | 65.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 207.33 Kcal (868 kJ) | ||
| Calories from fat | 128.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.27g | 30% | |
|---|---|---|---|
| Cholesterol | 15.45mg | 7% | |
| Sodium | 293.4mg | 17% | |
| Potassium | 124.11mg | 4% | |
| Total Carbs | 14.96g | 7% | |
| Sugars | 0.88g | 5% | |
| Dietary Fiber | 1g | 5% | |
| Protein | 2.97g | 8% | |
| Vitamin C | 2.3mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 47.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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