Directions:
- Mix the first 5 ingredients together in a small bowl.
- Cream together the margarine, sugar, egg and vanilla.
- Mix til it looks like pastry dough.
- Add water if necessary.
- Shape into 1 inch balls and place 3 inches apart on an ungreased cookie sheet.
- Flatten with a moistened fork to 1/8 inch thick.
- Bake at 375ºF for 6 to 10 min or until slightly browned.
- Makes about 3 dozen cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.64 Kcal (241 kJ) | ||
| Calories from fat | 24.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.77g | 4% | |
|---|---|---|---|
| Cholesterol | 4.55mg | 2% | |
| Sodium | 34.5mg | 1% | |
| Potassium | 32.83mg | 1% | |
| Total Carbs | 7.37g | 2% | |
| Sugars | 1.95g | 8% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.7g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 9.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 427.02 Kcal (1788 kJ) | ||
| Calories from fat | 185.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.56g | 4% | |
|---|---|---|---|
| Cholesterol | 33.69mg | 2% | |
| Sodium | 255.58mg | 1% | |
| Potassium | 243.26mg | 1% | |
| Total Carbs | 54.61g | 2% | |
| Sugars | 14.44g | 8% | |
| Dietary Fiber | 1.53g | 1% | |
| Protein | 5.21g | 1% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 0.6mg | 0% | |
| Calcium | 67.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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